Description Tindle Breaded Burger – 4x907g: A Delicious Plant-Based Alternative Elevate your menu with the Tindle breaded burger, a high-quality vegetarian and vegan-friendly choice made from a blend of soya, wheat flour, and natural flavourings. Designed to mimic the texture and taste of traditional burgers, it provides a satisfying and delicious option for plant-based dining. Each burger is coated in a crispy breadcrumb for an irresistible bite. This product is ideal for restaurants, cafes, and catering services looking to expand their plant-based offerings without compromising on taste or quality. Delivered frozen for maximum freshness, the Tindle breaded burger is quick and easy to prepare, making it a practical solution for busy kitchens. Key Features Plant-Based Excellence: Crafted with soya and wheat flour for a protein-rich alternative. Crispy Coating: Encased in a golden breadcrumb for added crunch and visual appeal. Vegan-Friendly: Suitable for vegetarian and vegan diets, meeting diverse customer needs. Convenient Packaging: Supplied in 4x907g packs for efficient portion control and storage. Easy Preparation: Quick to cook, making it perfect for high-demand settings. Storage Instructions Store at -18°C or colder. Do not refreeze once thawed.
